Valentine's Day Ideas in the Philippines: Tawgi to Street Food
Discover creative Valentine's Day activities in the Philippines, including making tawgi, sampling street food, and enjoying outdoor adventures for singles and couples.
Discover creative Valentine's Day activities in the Philippines, including making tawgi, sampling street food, and enjoying outdoor adventures for singles and couples.
SM J Mall in Cebu transforms into a green tea paradise from February 1-15, 2026, hosting the inaugural Cebu Matcha Fest with workshops, live music, and interactive activities.
Discover how to make homemade Filipino luncheon meat with this easy recipe. Perfect for a traditional breakfast with garlic rice and fried eggs, it's a flavorful alternative to canned versions.
As 'brothy rice' trends online, Filipinos highlight classic soups like sinigang and tinola that have been paired with rice for generations, offering comfort and nourishment.
Learn how to make traditional Cebuano Bam-i with this detailed recipe, featuring pork, chicken, dried seafood, and noodles for a flavorful Filipino meal.
Wallstreet Coffee + Bar in Cebu introduces a curated menu featuring the Matcha Madness drink collection, health-conscious eats, and innovative square croissants, emphasizing premium ingredients and creative flavors.
Discover practical tips for healthy eating, self-care, and fitness in 2026, plus partner stores like Kenny Rogers and Watsons at SM malls in Central Luzon.
Despite Nestlé Philippines' voluntary recall, the FDA reports affected Nan Optipro and Nankid Optipro batches remain in stores across Luzon, Visayas, and Mindanao, prompting intensified surveillance.
Learn how to make authentic Filipino Kanto-style crispy fried chicken with this detailed recipe guide. Perfectly poached and deep-fried for ultimate crunch!
After the Sinulog crowds leave, Cebu returns to its daily rhythm, sustained by beloved street food like ginabot and tuslob buwa. Discover the local staples that define the city's normal.
Davao City mourns Milagros 'Lachi' Aviles, founder of Lachi's restaurant, who died at 93. Her legacy of love and food lives on. Read her inspiring story.
San Miguel Brewery unveils its limited-edition Mango Yuzu wheat beer for 2026. This 5% ABV brew blends tropical mango with citrusy yuzu. Available until September 2026. Order now!
Cebu City's Pasil & Suba barangays celebrated their 11th Tuslob Buwa Festival, a unique culinary tradition. Discover the story behind this community event and its significance. Read more!
Cebu City's Pasil and Suba barangays celebrated the 11th Tuslob Buwa Festival on Jan 8, 2026. Discover how this iconic dish supports community livelihood and identity.
Caja Kitchen Cebu invites you to a special Christmas buffet for Php 799 on Dec 24 & 25. Enjoy lunch or dinner with family. Book your table now!
Discover Sentro 1771 in Capitol Commons, Pasig, where Chef Vicky Rose Pacheco's modern Filipino cuisine has delighted diners since 2002. Experience iconic dishes like Corned Beef Sinigang.
Learn to cook the classic Filipino Hamonado sa Rizal with this detailed recipe. Perfect for family meals, this sweet-savory pork dish features pineapple juice and hotdogs. Try it today!
Explore the unique Kapampangan dish, Tidtad, a distinct cousin of Dinuguan. Learn its ingredients, step-by-step cooking process, and what makes it special. Try this Filipino culinary treasure!
Jollibee launches its biggest holiday campaign, 'Buo ang Saya ng Pasko,' with 300 Joyful Christmas Stores, a touching film, and treats for Simbang Gabi churchgoers and students. Discover the new bundles and the message of togetherness.
Caja Kitchen Cebu invites you to a festive P799 Christmas buffet on Dec 24 & 25. Enjoy lunch or dinner with family. Book now for a memorable holiday feast!
Ring in 2026 at Caja Kitchen Cebu with a special P799 buffet on Dec 31 & Jan 1. Enjoy festive lunch or dinner. Book now for a memorable New Year celebration!
Master the classic Filipino-style fried chicken with this detailed recipe. Featuring a crispy, seasoned coating and a rich mushroom gravy, it's the ultimate comfort food. Try it tonight!
Experience world-class Nikkei cuisine in Cebu! DIP Nikkei at Sheraton Mactan, led by Chef Rodrigo Serrano, offers a fusion of Peruvian and Japanese flavors with local ingredients. Discover their holiday menu now!
Razon's of Guagua reopens its flagship store at SM Mall of Asia with a modern design and 'Welcome Keng Bale!' theme. Experience the blend of Kapampangan heritage and updated favorites. #RazonsOfGuagua
Cebu barista Jed Saldon demystifies matcha types, preparation rituals, and health perks. Discover how this green powder is taking Cebu by storm. Read more!
Cebu's John Park and Darrel de Garcia represented the island's vibrant cocktail community at the inaugural Philippine Cocktail Fiesta. Discover how they merged Korean-Filipino flavors on a national stage.
Virginia Food Inc. relaunches its heartfelt 'Basta Pasko, Virginia' Christmas campaign, spotlighting family traditions and a new song by Jethro Alaban. Discover how the brand celebrates Filipino holiday spirit.
Learn how to make traditional Filipino Hamonado Manok with this step-by-step guide. This sweet and savory chicken dish features pineapple and star anise for authentic flavor.
Alden Richards and his father Richard Faulkerson headline CDO Home-Style Corned Beef's new campaign celebrating family bonds through home-cooked meals. Discover how this partnership inspires Filipino families.
Caja Kitchen Cebu launches its December 2025 buffet calendar with festive breakfast, lunch, and dinner specials. Celebrate the holidays with Filipino flavors at Bayfront Hotel. Book now!